As with all gardening, growing vegetables takes some work — but the hours and effort spent are returned to the gardener many times over during the harvest. By doing the growing yourself, your backyard becomes your own personal produce aisle, only better.
From Garden to Kitchen fact sheets include suggestions on harvesting your fresh produce; plus, nutritional information, storage tips, and simple recipes that showcase several vegetable-garden favorites. Get ready to dig in. The fact sheets are divided into 2 seasons that match our Fall/Winter and Spring/Summer gardening. They are ready to download using the free Adobe Reader.